Our people

Nursing upskill program is a winner for nurses and residents

Our people

05 October 2023

Nursing upskill program is a winner for nurses and residents

Whether they are brand new or have been with us for a few years, our clinical nursing staff are always ready to be learning. Recently an immersive two day workshop commenced as part of a clinical development initiative that was designed for newly graduated Registered Nurses, that were not part of our official New Graduate Program.

Estia Academy trains our leaders of the future

Our people

31 August 2023

Estia Academy trains our leaders of the future

As one of Australia’s leading aged care providers, Estia Health is committed to developing its future leaders. The Estia Health Leadership Program is designed to accelerate leader growth and effectiveness through increasing self-awareness and providing our future leaders with the skills to lead well.

Aged Care Employee Day, a celebration

Our people

06 August 2023

Aged Care Employee Day, a celebration

This year aged care employee day is on 7 August and we will be celebrating it across our 70+ homes. Thank you to each and every one of our special aged care employees who continue to make a profound impact on the lives of our residents.

Estia Health welcomes new Chief Financial Officer

Our people

19 July 2023

Estia Health welcomes new Chief Financial Officer

Our CEO, Sean Bilton and COO Damian Hiser kindly hosted a morning tea recently in both Melbourne and Sydney to welcome our new CFO, Anthony Rice. We are delighted to welcome him onboard.

Our Chef Masterclass suppliers

Our people

17 July 2023

Our Chef Masterclass suppliers

Our Masterclasses held across four states rely heavily upon the support of our suppliers and supporters. Read more about how, together, they help to train and transform our Chefs knowledge.

Culinary Innovation in our Chef Masterclasses

Our people

30 June 2023

Culinary Innovation in our Chef Masterclasses

Our chefs are constantly looking at ways to improve. Discover how they stay up to date and develop their techniques to ensure our residents get to enjoy fresh, delicious food.